
We are hosting our very first Supper Club underground…bringing you an immersive and contemporary dining experience like no other.
Forward-thinking and modern cocktails from us are paired with seasonal and exciting dishes from the award-winning Kyloe team.
Menu highlights:
Cheese & ‘Bread’ | Ham & ‘Pineapple’ | Beef & ‘Wine’ | Pie & ‘Ice Cream’
Dates available
26th March | 9th April | 24th April
Location
Heads & Tales
£49.50pp – Includes fizz on arrival and a 4 course tasting menu. Optional matching cocktails for £30 on the night, paired with each course.
Seats are scarce, book this exciting new experience before the next police raid…
